Designed for award winning chef, Brenda Langton this space boasts an eleven-foot-wide by one-hundred-foot long seating corridor, the length of which is flanked with floor to ceiling glass, a new bar and fresh take-out. This project was named one of the 10 best eco-friendly restaurants by Bon Appetite
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This fabulous design work is the mastermind team of U+B Architects and Design firm in Minneapolis MN
http://www.uplusb.com 612-870-2538
Enjoying reading the blogs. Great tips. Thank you.
Restaurant Equipment
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